Matcha Tea Recipes

Making Iced Matcha Green Tea Latte at Home

Teaologists Matcha tea is 100% authentic, premium-quality Matcha green tea from Uji, Kyoto, Japan. It is sourced directly from an Award Winning Family Owned Tea Plantation. Excellent taste and quality guaranteed.

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Coconut Matcha Popsicles

Posted on 12th of September 2017

Go gluten-free, dairy-free and vegan with these coconut matcha popsicles. Not only do these look yummy, they are amazingly delicious too.

The interplay of creamy coconut milk and the powerhouse of nutrients, Teaologists finest Matcha tea is heavenly. You can make this sugar-free or add any sweetener of your choice. It’s that flexible!

Ingredients

Teaologists finest Matcha tea - 2 tsp.

Coconut milk - 500 ml.

Stevia powder - 0.2 g. / Sugar - 60g.

How to make

In a tall glass jar or jug, whisk the ingredients until they make a smooth mixture

Pour the mixture into popsicle moulds

Refrigerate for 4-5 hours

Take them out and enjoy!

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It’s Gluten free
Vegetarian
Vegan
Raw food

Matcha Tea Recipes