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Matcha Tea Recipes

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Matcha Spritz Recipe for Christmas

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Image: Pinterest


Ingredients

Teaologists finest Matcha green tea powder - 5g

Caster sugar - 50g.

Softened unsalted butter - 113g

Salt - ⅛ tsp.

Lemon Juice - 1 tbsp.

Cream cheese, softened - 4 oz.

Baking powder - 1 tsp.

Vanilla extract - ¾ tsp.

All purpose flour - 130g

1 wide egg


How to Make

Pre-heat your oven to 180°C

Line the tray with baking paper

In a bowl, sift the dry products and mix them well

In another bowl, whisk the butter and sugar to until fluffy

When the mixture is fluffy, add in the egg and vanilla extract and beat well   

Add this mix with the dry ingredients and beat to make a dough

When the dough is done, transfer it into a large piping bag that’s fitted with a start tip

Push out your desired shapes onto the tray

Bake the cookies for about 10 minutes (if you want to make them crispier, bake for 14 minutes)

Let them cool on the tray for 5 minutes

Enjoy!

Note: You can keep them in room temperature for a week. Make sure that children don’t eat a lot of these, as these cookies contain tannin.


Teaologists Matcha tea is 100% authentic, premium-quality Matcha green tea from Uji, Kyoto, Japan. It is sourced directly from an Award Winning Family Owned Tea Plantation. Excellent taste and quality guaranteed.

Visit our online store for more details or Click here to shop for the finest Matcha tea and teaware in UK.

Say Hello at [email protected]

Ayurvedic Matcha Oatmeal

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Photo Credit: We Heart It. 

Oats are like a blank canvas. They are so very flexible! You can really get creative with oats. This recipe is of a complete meal which has plenty of nutrients, minerals and vitamins. Winter is almost here and this breakfast recipe is just the perfect way to warm up and start your day on any given day of the week.


Ayurvedic Matcha Oatmeal


Ingredients


Teaologists finest Matcha green tea - 1 tsp.

Oats - 1 cup

Honey - 1 tsp.

Almond milk - Half a cup

Water - half a cup

Collagen peptides (optional) - 1 serving

Toppings of your choice


How to Make


Mix the oats, Matcha, honey and collagen peptides with water in a medium-sized pan or over medium heat. As soon as it starts to boil, add the milk and start stirring. Turn the heat up and keep stirring for another 5 minutes. Now, pour the oatmeal into a bowl and garnish with your choice of toppings.


Teaologists Matcha tea is 100% authentic, premium-quality Matcha green tea from Uji, Kyoto, Japan. It is sourced directly from an Award Winning Family Owned Tea Plantation. Excellent taste and quality guaranteed.

Visit our online store for more details or Click here to shop for the finest Matcha tea and teaware in UK.

Say Hello at [email protected]

Matcha Waffle Ice Cream Sandwiches

teaologists:

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Matcha Waffle Ice Cream Sandwiches


Ingredients

Teaologists finest culinary grade Matcha tea - 2 tsp.

Sifted cassava flour - 1 cup

Collagen powder - 2 tbsp.

Eggs - 2

Coconut milk - half a cup

Coconut oil - half a cup

Baking powder - 1 tbsp.

Unflavored gelatin - 2 tbsp.

Coconut palm sugar - 2 tbsp.

Sea salt - ½ tsp.

Water - 1 cup, equally divided into 2 cups

Softened ice cream - 2 pints (preferably almond milk ice cream)

Toppings of your choice


How to Make

Check out the heating level of your waffle iron. Not every waffle iron is made the same. Some produce enough heat to cook waffles at medium temperature whilst others take time to heat.

In a large bowl, whisk the Matcha, flour, baking powder, gelatin, coconut sugar and sea salt. Keep it aside.

Now, take another bowl and mix the coconut milk, eggs and water and 1 cup of water (one of the two cups you’ve divided the water equally).

Mix the wet ingredients with the dry ones. Make sure they’re not over-mixed. If need be, add a little bit of water, just enough to make the consistency thicker than pancake batter.

Now, add ⅓ cup of waffle mix to the pre-heated waffle iron.

Let the waffles cook until they turn golden brown and look crispy. Now, divide the waffles in pairs. Layer half a cup of almond milk between each waffle. Take a cookie sheet and layer it with parchment paper. When it’s ready, spread the softened ice cream onto it in a rectangular shape, in about the same size as a waffle.

Use the sides of the parchment to build an “edge” around the ice cream. Cover it with another sheet of parchment and refrigerate for 2 hours.

Remove the hardened ice cream from the refrigerator, slice into two squares (you can also slice diagonally if you want) of equal size (leave the parchment on). Now, remove one side of the parchment and gently place the ice cream on top of a waffle. Repeat the process with all the waffles.

Add toppings of your choice and enjoy!

Credit to https://foodandnutrition.org for the amazing photo. 

Teaologists Matcha tea is 100% authentic, premium-quality Matcha green tea from Uji, Kyoto, Japan. It is sourced directly from an Award Winning Family Owned Tea Plantation. Excellent taste and quality guaranteed.

Visit our online store for more details or Click here to shop for the finest Matcha tea and teaware in UK.

Say Hello at [email protected]

No-Bake Mini Matcha Chocolate Cake

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No-Bake Mini Matcha Chocolate Cake


Ingredients

Whipped cream - ½ cup

Teaologists finest Matcha green tea - 2 tsp.

Chocolate wafers - A dozen


How to Make

Beat the cream until you see soft peaks forming at the top. Add Matcha and keep whipping until the tea and cream has mixed well. Place 3 wafers on a plate and top each one of them with 2 teaspoons of the whipped Matcha cream. Now, put one wafer on top and give it a mild push.

Repeat this process until there are four layers in every mini cake. Refrigerate the cakes overnight and enjoy it the following morning as a decadent breakfast or in the afternoon with tea.

You can add any topping of your choice.

Teaologists Matcha tea is 100% authentic, premium-quality Matcha green tea from Uji, Kyoto, Japan. It is sourced directly from an Award Winning Family Owned Tea Plantation. Excellent taste and quality guaranteed.

Visit our online store for more details or Click here to shop for the finest Matcha tea and teaware in UK.

Say Hello at [email protected]

Cashew, Coconut and Matcha Energy Balls

Posted on 3rd of October 2017
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Cashew, Coconut and Matcha Energy Balls


Ingredients 

Teaologists finest Matcha green tea  - 1 tablespoon

Raw cashews - 1 cup (soaked for at least 6 hours) 

Coconut oil - 3 tablespoons

Pitted dates - 3/4th cup (soaked in warm water for a couple of minutes) 

Shredded unsweetened coconut - 1 cup

Coconut for rolling -  ¼th cup 


How to Make

Add all the ingredients into a food processor and blend until smooth. 

Roll the paste into small truffles and coat with extra shredded coconut. 

Refrigerate for 1 hour. 

Serve and enjoy! 


Teaologists Matcha tea is 100% authentic, premium-quality Matcha green tea from Uji, Kyoto, Japan. It is sourced directly from an Award Winning Family Owned Tea Plantation. Excellent taste and quality guaranteed.

Visit our online store for more details or Click here to shop for the finest Matcha tea and teaware in UK.

Say Hello at [email protected]

Matcha Madness!! 


Click here to find amazing Matcha tea recipes. 

Explore the many different ways Matcha tea helps your body and mind. 


Teaologists Matcha tea is 100% authentic, premium-quality Matcha green tea from Uji, Kyoto, Japan. It is sourced directly from an Award Winning Family Owned Tea Plantation. Excellent taste and quality guaranteed.

Visit our online store for more details or Click here to shop for the finest Matcha tea and teaware in UK.

Say Hello at [email protected]

Matcha Madness!! Click here to find amazing Matcha tea recipes. Explore the many different ways Matcha tea helps your body and mind. Teaologists Matcha tea is 100% authentic, premium-quality Matcha green tea from Uji, Kyoto, Japan. It is sourced...

Lemony Matcha Truffles

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Lemony Matcha Truffles



These truffles have a refreshing flavour and aroma which I’m sure you will adore. 


Ingredients

Teaologists finest Matcha green tea - 1tsp.

Freshly squeezed lemon juice - 1 tbsp.

Lemon zest - ½ tsp.

Almonds or macadamia nuts - half a cup

Shredded coconut - half a cup

Melted coconut oil - 1 tbsp.

Honey - ⅕ tbsp.

For Toppings:

Shredded coconut

Matcha

Ground pistachios

Goji berries


How to Make

Mix the ingredients into a bowl until they are combined well, make sure the dough is sticky.

Now, roll the dough into little balls.

Add toppings on the balls.

Keep them in the fridge to cool.

Serve after a few hours.


Teaologists Matcha tea is 100% authentic, premium-quality Matcha green tea from Uji, Kyoto, Japan. It is sourced directly from an Award Winning Family Owned Tea Plantation. Excellent taste and quality guaranteed.

Visit our online store for more details or Click here to shop for the finest Matcha tea and teaware in UK. 

Say Hello at [email protected]

Matcha Fine Salt

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Matcha Fine Salt


Just take 1⁄4 cup fine sea salt and mix it with 1 tsp of Teaologists finest matcha green tea. You’ll get a unique condiment has a fresh, vegetal aroma which can give any dish a great taste lift.


Teaologists Matcha tea is 100% authentic, premium-quality Matcha green tea from Uji, Kyoto, Japan. It is sourced directly from an Award Winning Family Owned Tea Plantation. Excellent taste and quality guaranteed.

Visit our online store for more details or Click here to shop for the finest Matcha tea and teaware in UK.

Say Hello at [email protected]

Matcha Mousse with Avocado and Lemon

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Matcha Mousse with Avocado and Lemon


Ingredients

Teaologists finest Matcha green tea - ¼ tsp.

Freshly squeezed lemon juice - 4 tbsp.

Avocado - 1

Banana - 1 (frozen)

Maple syrup or honey - 1 tbsp.


How to Make

Add the ingredients to a blender and blend until it gets a silky smooth texture.

Top it off with ingredients of your choice.

Enjoy chilled!


Teaologists Matcha tea is 100% authentic, premium-quality Matcha green tea from Uji, Kyoto, Japan. It is sourced directly from an Award Winning Family Owned Tea Plantation. Excellent taste and quality guaranteed.

Visit our online store for more details or Click here to shop for the finest Matcha tea and teaware in UK.

Say Hello at [email protected]

Making Iced Matcha Green Tea Latte at Home

Click here for instructions


Teaologists Matcha tea is 100% authentic, premium-quality Matcha green tea from Uji, Kyoto, Japan. It is sourced directly from an Award Winning Family Owned Tea Plantation. Excellent taste and quality guaranteed.

Visit our store for more details.

Posted on 16th of September 2017
Making Iced Matcha Green Tea Latte at HomeClick here for instructions Teaologists Matcha tea is 100% authentic, premium-quality Matcha green tea from Uji, Kyoto, Japan. It is sourced directly from an Award Winning Family Owned Tea Plantation....
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