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Photo Credit: We Heart It.
Oats are like a blank canvas. They are so very flexible! You can really get creative with oats. This recipe is of a complete meal which has plenty of nutrients, minerals and vitamins. Winter is almost here and this breakfast recipe is just the perfect way to warm up and start your day on any given day of the week.
Teaologists finest Matcha green tea - 1 tsp.
Oats - 1 cup
Honey - 1 tsp.
Almond milk - Half a cup
Water - half a cup
Collagen peptides (optional) - 1 serving
Toppings of your choice
Mix the oats, Matcha, honey and collagen peptides with water in a medium-sized pan or over medium heat. As soon as it starts to boil, add the milk and start stirring. Turn the heat up and keep stirring for another 5 minutes. Now, pour the oatmeal into a bowl and garnish with your choice of toppings.
Teaologists Matcha tea is 100% authentic, premium-quality Matcha green tea from Uji, Kyoto, Japan. It is sourced directly from an Award Winning Family Owned Tea Plantation. Excellent taste and quality guaranteed.
Visit our online store for more details or Click here to shop for the finest Matcha tea and teaware in UK.
Say Hello at [email protected]
Halloween is just around the corner. So, here’s another spooky recipe for all you lovely people.
The night is dark and full of scary things.
But that shouldn’t stop you from making some amazing treats for your friends and family, and of course, those little trick-or-treaters. Here’s a fun, no-bake cupcake recipe which you can easily make at home. It has the goodness of Matcha so you don’t compromise on eating healthy when nocturnal spirits are out and about.
Thanks to Jenné from http://sweetpotatosoul.com for the recipe and photo.
Serves 9
Chocolate cupcake base
½ c almond flour
½ cup raw almonds (or skip the almond flour and use 1 cup raw almonds)
½ c coconut flour
2 tbsp cocoa powder (1 tbsp regular + 1 tbsp black cocoa powder)
1 tsp espresso powder
1 c Medjool dates, pitted
Matcha Icing
1 cup coconut cream
1 tsp agave, or coconut nectar
1 tbsp matcha powder, or more if you want it greener (not too much though)
Raw Chocolate Ganache Cream
¼ c coconut nectar or agave nectar
¼ c cocoa powder (2 tbsp regular + 2 tbsp black cocoa powder)
2 tbsp coconut oil
Chocolate cupcake base
Place almond flour, almonds, coconut flour, cocoa powder, and espresso in a food processor and blend until the almonds are ground and grainy.
Add the dates, and blend until all of the ingredients have combined and are sticky. The texture should look similar to wet sand…though delicious.
Read the complete instructions here
Explore the many different ways Matcha tea helps your body and mind.
Teaologists Matcha tea is 100% authentic, premium-quality Matcha green tea from Uji, Kyoto, Japan. It is sourced directly from an Award Winning Family Owned Tea Plantation. Excellent taste and quality guaranteed.
Visit our online store for more details or Click here to shop for the finest Matcha tea and teaware in UK.
Say Hello at [email protected]
Hey you guys! it’s nice to see you after a long time and we’re more into Matcha now than ever! We’ve been meaning to make Matcha doughnuts for some time. Matcha doughnuts are chock full of nutrition and taste. So what are we waiting for? Let’s get started!
Teaologists Matcha tea is 100% authentic, premium-quality Matcha green tea from Uji, Kyoto, Japan. It is sourced directly from an Award Winning Family Owned Tea Plantation. Excellent taste and quality guaranteed.
Visit our store for more details.
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